Description
Indulge in the irresistible flavor of Reuben Sliders, perfect for game day or any gathering. These mini sandwiches are packed with tender corned beef, melted Swiss cheese, and tangy sauerkraut, all nestled in soft slider buns. Easy to prepare and customizable, they are guaranteed to delight your guests and elevate your hosting game. Bring the excitement of classic Reuben flavors to your next event with these crowd-pleasing sliders!
Ingredients
Scale
- 12 oz corned beef, sliced
- 6 oz Swiss cheese, sliced
- 1 cup sauerkraut, rinsed and drained
- 12 slider buns
- 1/2 cup Thousand Island dressing
- 2 tbsp butter
- 1 tsp caraway seeds (optional)
Instructions
- Gather all ingredients on your counter.
- Preheat a skillet over medium heat and melt butter.
- Spread Thousand Island dressing on each half of the slider buns.
- Layer each bottom bun with corned beef, Swiss cheese, and sauerkraut. Top with the other half of the bun.
- Place sliders in the hot skillet, toasting until golden brown (about 3-4 minutes per side) until cheese is melted.
- Serve warm on a platter.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approx. 80g)
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg