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Pillsbury Biscuit Garlic Butter Cheese Bits


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  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in these irresistible Pillsbury Biscuit Garlic Butter Cheese Bits—fluffy, cheesy bites bursting with flavor, perfect for parties or cozy nights in.


Ingredients

Scale
  • 1 can Pillsbury Biscuits
  • 1/2 cup unsalted butter
  • 2 teaspoons garlic powder
  • 1 cup shredded cheddar cheese
  • Fresh parsley (optional)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, melt the butter and mix in garlic powder.
  3. Cut each biscuit into quarters and combine them with shredded cheese in a large bowl.
  4. Pour the garlic butter mixture over the biscuits and toss until well coated.
  5. Spread the mixture on the prepared baking sheet and bake for 12-15 minutes, until golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 biscuit bit (28g)
  • Calories: 80
  • Sugar: 0g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg