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Berry Glazed Donuts with Chocolate Lines


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  • Author: Emma Reynolds
  • Total Time: 27 minutes
  • Yield: Makes approximately 6 servings 1x

Description

Indulge in the vibrant flavors of our Berry Glazed Donuts, perfectly fluffy and topped with a luscious berry glaze and rich chocolate drizzle. These delightful treats are not only visually stunning but also incredibly simple to make, making them ideal for brunch or dessert. Gather your loved ones and enjoy a sweet moment together as you savor every bite of these homemade delights.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup whole milk
  • 1 large egg (room temperature)
  • 2 tbsp melted butter
  • 1/2 cup fresh berries (raspberries or strawberries)
  • 1 cup powdered sugar (for glaze)
  • 1/4 cup chocolate chips (for drizzle)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In another bowl, mix the milk, egg, and melted butter until smooth. Combine with dry ingredients until just mixed.
  4. Fill the donut pan halfway with batter and bake for 10-12 minutes until golden brown.
  5. While cooling, blend fresh berries into a puree and mix with powdered sugar to create the glaze.
  6. Melt chocolate chips in intervals in the microwave and drizzle over glazed donuts.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg