Description
Frosted Animal Cookie Cheesecake is a whimsical dessert blending creamy cheesecake with colorful cookies, perfect for any celebration. Delight in every slice of this nostalgic treat!
Ingredients
- Cream Cheese
- Granulated Sugar
- Sour Cream
- Vanilla Extract
- Frosted Animal Cookies
- Whipped Cream
- Sprinkles
Instructions
- Grease a 9-inch springform pan with cooking spray.
- Crush 1 cup of frosted animal cookies and mix with melted butter to form the crust. Press firmly into the bottom of the pan.
- Beat softened cream cheese until smooth, then gradually add sugar until fluffy. Mix in sour cream and vanilla extract.
- Gently fold in additional crushed frosted animal cookies into the filling mixture.
- Pour filling over the crust, smoothing out the top. Bake at 325°F (160°C) for about 60 minutes until set but slightly jiggly in the center.
- Turn off the oven and let the cheesecake cool inside for an hour before refrigerating for at least four hours.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 250mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg