Description
Experience the creamy delight of this Best Beer & Cheese Dip, a flavorful appetizer perfect for game days and gatherings. Pair with chips or veggies for an unforgettable snack.
Ingredients
Scale
- 8 oz Sharp Cheddar Cheese
- 8 oz Cream Cheese
- 1 cup Lager or Pale Ale
- 1 tsp Garlic Powder
- 1 tsp Chili Powder
- ½ cup Sour Cream
- 2 Green Onions (chopped)
Instructions
- Gather all ingredients on your kitchen counter for easy access.
- In a medium saucepan over low heat, melt sharp cheddar cheese and cream cheese together, stirring frequently until smooth.
- Slowly pour in the beer while adding garlic powder, chili powder, and sour cream. Mix until well combined and heated through.
- If the dip is too thick, add more beer to achieve your desired consistency.
- Transfer to a serving bowl and garnish with chopped green onions. Serve hot with tortilla chips or sliced veggies.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 50mg