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Air Fryer Pizza Rolls


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  • Author: Jennifer
  • Total Time: 20 minutes
  • Yield: About 4 servings (16 rolls)

Description

Air Fryer Pizza Rolls are the ultimate snack that combines crispy textures with cheesy, savory goodness. In under 20 minutes, you can whip up these delightful bites, perfect for game nights, movie marathons, or casual get-togethers. Each roll features a golden-brown exterior with a gooey filling of mozzarella cheese and pepperoni—customizable to suit your personal taste with various fillings like vegetables or different cheeses. Serve them warm alongside marinara sauce for dipping, and enjoy a deliciously satisfying treat that will impress guests and family alike.


Ingredients

  • Pizza dough (store-bought or homemade)
  • Shredded mozzarella cheese
  • Pepperoni slices
  • Italian seasoning
  • Cooking spray

Instructions

  1. Roll out pizza dough to about ¼ inch thickness and cut into squares.
  2. Place mozzarella cheese and pepperoni on each square; avoid overfilling.
  3. Fold squares diagonally to form triangles and pinch edges to seal.
  4. Preheat air fryer to 375°F (190°C) for 5 minutes.
  5. Arrange sealed pizza rolls in a single layer in the basket; lightly spray with cooking spray.
  6. Air fry for 8–10 minutes until golden brown and crispy.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snacks
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4 rolls (120g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 30mg